Professional Training Courses
🎓 Start Your Bubble Tea Business with Confidence
🌟 Why Train With Us?
At YUJIE FOOD, we deliver the most authentic and comprehensive beverage training programs designed for bubble tea entrepreneurs worldwide.
• Our instructors hail from Taiwan — the birthplace of bubble tea — bringing years of hands-on experience and deep industry knowledge.
• Our courses cover every essential skill: from ingredient selection and brewing techniques to store operations and marketing strategies.
Instructor Emily
Over 10 Years of Experience in the Beverage Industry
With more than a decade of hands-on and teaching experience in the bubble tea and specialty beverage industry, Emily has trained hundreds of tea shop owners, baristas, and beverage entrepreneurs worldwide, covering markets across Asia, North America, Europe, and the Middle East.
Throughout her career, Emily has gained in-depth knowledge of consumer flavor preferences, market trends, and regional demands. She excels at tailoring beverage recipes and business strategies for different markets, combining creativity with commercial insight. Under her guidance, students not only learn how to make delicious drinks but also develop high-retention, buzz-worthy signature items that stand out in competitive markets.
Her training emphasizes practicality, efficiency, and real-world application. Whether you are a first-time entrepreneur or an established shop owner looking to optimize your product line, Emily’s methods help you quickly master professional techniques, reduce trial-and-error time, and improve operational performance. She firmly believes that a great drink must excel not only in taste but also in presentation, production efficiency, cost control, and market adaptability to achieve long-term success.
Areas of Expertise:
Beverage bar setup and operations
Tapioca pearls and toppings preparation
Tea brewing and flavor balancing
Seasonal & trend-driven drink design
Beverage shop business & cost management
Recipe development and market localization
Global beverage trends & product innovation
📚 Course Overview
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LESSON 01 – Bubble Tea Equipment & Setup Tools
Set Up Your Bubble Tea Bar Right
Learn how to select, organize, and operate essential equipment for building an efficient, professional bubble tea workspace.
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LESSON 02 – Tapioca & Topping Prep
Cook Perfect Pearls & Toppings
Master the techniques for cooking chewy tapioca pearls and preparing topping ingredients with consistent flavor and texture.
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LESSON 03 – Tea Brewing & Base Selection
Brew the Right Tea for Every Drink
Learn to identify different types of tea bases and apply brewing methods that enhance each drink’s character and flavor.
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LESSON.04 - Fruit Syrup Application
Create Refreshing Fruit Tea Blends
Explore how to balance sweetness and fruitiness using syrups to create vibrant and refreshing specialty teas.
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LESSON.05 - Flavor Powder Recognition & Brewing
Use Flavor Powders to Expand Your Menu
Discover how flavor powders can enhance the taste, color, and variety of drinks, and how to integrate them into your product line.
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LESSON.06 - Classic Brown Sugar Boba Milk
Make the Iconic Brown Sugar Drink
Master the step-by-step process to prepare brown sugar syrup, chewy pearls, and creamy milk for this best-selling drink.
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LESSON.07 - Featured Drinks & New Releases
Design Trendy New Drinks
Learn how to create seasonal drinks, develop unique flavors, and design limited-time offers that drive customer interest and loyalty.
What You Will Gain
Practical drink-making techniques & workflow training
Menu planning strategies & cost management for tea businesses
Insights into global beverage trends & customer preferences
Custom recipe development & signature drink creation
Post-training consultation & business support for shop owners
FAQs
❓Who is this course designed for?
This course is perfect for first-time entrepreneurs, bubble tea shop owners, and beverage brand operators who want to strengthen their drink-making skills and operational know-how.
❓Do you offer online training options?
Yes. We provide both in-person and online course formats to accommodate different learning needs and international students.
❓Do I need any prior experience before joining?
No prior experience is necessary! Our courses start from the basics and gradually move into more advanced techniques, making it suitable for all skill levels.
❓Will I receive support after the course?
Yes! We offer unlimited consultation after your training to help you overcome challenges during your business operation.
❓Is the training hands-on?
Yes. We focus heavily on hands-on practice. You will actively participate in ingredient preparation, drink crafting, and recipe adjustment exercises.
❓Can you help with menu design and product development?
Absolutely. During the course, we offer menu building advice, cost analysis, and exclusive recipe development to help you stand out in the market.