Cake Cream Powder
Creamy, Decorative & Social Media-Ready — Transform Your Beverages with Cake Cream Powder
YUJIE FOOD’s Cake Cream Powder is the perfect ingredient for turning ordinary milk tea into an indulgent, dessert-style drink. Specially designed for bubble tea shops, cafés, and dessert bars, this powder creates a thick, creamy foam that lines the cup walls or floats as a decadent topping — giving every drink a “dessert in a cup” appeal.
With its smooth texture and light sweetness, this milk tea foam powder blends effortlessly into your workflow, adding visual flair and layered taste to milk teas, cold brews, and blended drinks. Whether used for cup wall decoration, foam layers, or dessert milk tea mix, this product is a must-have for brands looking to elevate their menu aesthetics and social media presence.
🔍 Product Highlights
Flavor Profile: Smooth, lightly sweet with a rich creamy finish
Appearance: Creates soft peaks and glossy foam for stunning presentation
Texture: Silky and dense, ideal for cup lining or foam topping
Usage: Quick to mix, perfect for cold drinks and layered teas
Stability: Holds form without collapsing, ensuring customer satisfaction
B2B Ready: Tailored for cafés, bubble tea brands, and RTD developers
🍹 Application Ideas
Cake Cream Milk Tea: Rich cream foam on classic milk tea
Decorative Cup Wall Lining: Create artistic swirls inside the cup
Dessert-Inspired Foam Toppings: Elevate cold brews and fruit teas
Blended Dessert Drinks: Combine with syrups and toppings for signature drinks
Cake Cream Slush: Blend with ice and flavor bases for a creamy slushie
✅ Why Choose YUJIE FOOD Cake Cream Powder?
🎨 Designed for Visual Impact – Perfect for social media-friendly drinks
📦 Consistent & Easy to Prepare – Scalable for daily café operations
🍰 Versatile Format – Works as a drink foam, cup decoration, or dessert topping
🏭 OEM & Foodservice Ready – Available for custom specs and private label
Creamy, Decorative & Social Media-Ready — Transform Your Beverages with Cake Cream Powder
YUJIE FOOD’s Cake Cream Powder is the perfect ingredient for turning ordinary milk tea into an indulgent, dessert-style drink. Specially designed for bubble tea shops, cafés, and dessert bars, this powder creates a thick, creamy foam that lines the cup walls or floats as a decadent topping — giving every drink a “dessert in a cup” appeal.
With its smooth texture and light sweetness, this milk tea foam powder blends effortlessly into your workflow, adding visual flair and layered taste to milk teas, cold brews, and blended drinks. Whether used for cup wall decoration, foam layers, or dessert milk tea mix, this product is a must-have for brands looking to elevate their menu aesthetics and social media presence.
🔍 Product Highlights
Flavor Profile: Smooth, lightly sweet with a rich creamy finish
Appearance: Creates soft peaks and glossy foam for stunning presentation
Texture: Silky and dense, ideal for cup lining or foam topping
Usage: Quick to mix, perfect for cold drinks and layered teas
Stability: Holds form without collapsing, ensuring customer satisfaction
B2B Ready: Tailored for cafés, bubble tea brands, and RTD developers
🍹 Application Ideas
Cake Cream Milk Tea: Rich cream foam on classic milk tea
Decorative Cup Wall Lining: Create artistic swirls inside the cup
Dessert-Inspired Foam Toppings: Elevate cold brews and fruit teas
Blended Dessert Drinks: Combine with syrups and toppings for signature drinks
Cake Cream Slush: Blend with ice and flavor bases for a creamy slushie
✅ Why Choose YUJIE FOOD Cake Cream Powder?
🎨 Designed for Visual Impact – Perfect for social media-friendly drinks
📦 Consistent & Easy to Prepare – Scalable for daily café operations
🍰 Versatile Format – Works as a drink foam, cup decoration, or dessert topping
🏭 OEM & Foodservice Ready – Available for custom specs and private label
Creamy, Decorative & Social Media-Ready — Transform Your Beverages with Cake Cream Powder
YUJIE FOOD’s Cake Cream Powder is the perfect ingredient for turning ordinary milk tea into an indulgent, dessert-style drink. Specially designed for bubble tea shops, cafés, and dessert bars, this powder creates a thick, creamy foam that lines the cup walls or floats as a decadent topping — giving every drink a “dessert in a cup” appeal.
With its smooth texture and light sweetness, this milk tea foam powder blends effortlessly into your workflow, adding visual flair and layered taste to milk teas, cold brews, and blended drinks. Whether used for cup wall decoration, foam layers, or dessert milk tea mix, this product is a must-have for brands looking to elevate their menu aesthetics and social media presence.
🔍 Product Highlights
Flavor Profile: Smooth, lightly sweet with a rich creamy finish
Appearance: Creates soft peaks and glossy foam for stunning presentation
Texture: Silky and dense, ideal for cup lining or foam topping
Usage: Quick to mix, perfect for cold drinks and layered teas
Stability: Holds form without collapsing, ensuring customer satisfaction
B2B Ready: Tailored for cafés, bubble tea brands, and RTD developers
🍹 Application Ideas
Cake Cream Milk Tea: Rich cream foam on classic milk tea
Decorative Cup Wall Lining: Create artistic swirls inside the cup
Dessert-Inspired Foam Toppings: Elevate cold brews and fruit teas
Blended Dessert Drinks: Combine with syrups and toppings for signature drinks
Cake Cream Slush: Blend with ice and flavor bases for a creamy slushie
✅ Why Choose YUJIE FOOD Cake Cream Powder?
🎨 Designed for Visual Impact – Perfect for social media-friendly drinks
📦 Consistent & Easy to Prepare – Scalable for daily café operations
🍰 Versatile Format – Works as a drink foam, cup decoration, or dessert topping
🏭 OEM & Foodservice Ready – Available for custom specs and private label