Mochi Donut Powder

$0.00

Crispy Outside, Chewy Inside — Consistency in Every Batch

YUJIE FOOD’s Mochi Donut Mix is specially formulated for cafés, bakeries, QSRs, and dessert manufacturers. Unlike traditional flour bases, this premium Mochi Donut Powder consistently delivers the signature crispy exterior with a soft, chewy mochi-like interior, ensuring reliable flavor and texture in every batch.

Whether you run a dedicated mochi donut shop or want to expand your gluten-free dessert options, this premix streamlines preparation, improves efficiency, and helps you create on-trend desserts that attract attention and boost sales.

🔍 Product Highlights

  • Texture Performance: Crispy golden crust with a soft, chewy interior—the hallmark of mochi donuts

  • Flavor Base: Neutral profile, perfect for chocolate, matcha, strawberry, taro, or ube glazes and fillings

  • Application Range: Suitable for deep-frying, compatible with various donut shaping tools

  • Consistency: Engineered for commercial kitchens and factories to ensure reliable results

  • Convenience: Simplifies preparation, reducing prep time while maintaining quality

  • Customization Potential: Available for adjustments in sweetness, texture, or gluten-free formulations

🍩 Application Ideas & Trends

  • Classic Mochi Donuts: Coated with chocolate, matcha, strawberry, or taro glaze

  • Fusion Flavors: Incorporate local ingredients such as black sesame, taro, or pandan for regional appeal

  • Gluten-Free Options: Chewy donut variations for gluten-sensitive customers (available upon request)

  • Seasonal Specialties: Limited-edition flavors for holidays, festivals, or promotions

  • Dessert Pairings: Serve with soft-serve ice cream, whipped cream, or fresh fruit toppings

✅ Why Choose YUJIE FOOD’s Mochi Donut Mix?

  • 🏭 B2B-Ready Formulation — Designed for OEM, private label, and large-scale foodservice production

  • 🌍 Global Market Insight — Developed with expertise on the booming mochi donut trend in the USA, Canada, and Southeast Asia

  • 🧩 R&D Support — Customizable formulations for texture, sweetness, and frying performance

  • 📈 Efficiency & Reliability — Ideal for chain cafés, dessert brands, and central kitchens

  • 🚚 Export-Ready — Proven supply stability and compliance for international distribution

📦 Call to Action

Looking to create your own signature Mochi Donut Mix?
Partner with YUJIE FOOD for bulk supply, OEM collaboration, and customized formulations to develop your next bestselling dessert. Together, we’ll help you capture global demand for chewy, crispy mochi donuts with consistency and efficiency.

Crispy Outside, Chewy Inside — Consistency in Every Batch

YUJIE FOOD’s Mochi Donut Mix is specially formulated for cafés, bakeries, QSRs, and dessert manufacturers. Unlike traditional flour bases, this premium Mochi Donut Powder consistently delivers the signature crispy exterior with a soft, chewy mochi-like interior, ensuring reliable flavor and texture in every batch.

Whether you run a dedicated mochi donut shop or want to expand your gluten-free dessert options, this premix streamlines preparation, improves efficiency, and helps you create on-trend desserts that attract attention and boost sales.

🔍 Product Highlights

  • Texture Performance: Crispy golden crust with a soft, chewy interior—the hallmark of mochi donuts

  • Flavor Base: Neutral profile, perfect for chocolate, matcha, strawberry, taro, or ube glazes and fillings

  • Application Range: Suitable for deep-frying, compatible with various donut shaping tools

  • Consistency: Engineered for commercial kitchens and factories to ensure reliable results

  • Convenience: Simplifies preparation, reducing prep time while maintaining quality

  • Customization Potential: Available for adjustments in sweetness, texture, or gluten-free formulations

🍩 Application Ideas & Trends

  • Classic Mochi Donuts: Coated with chocolate, matcha, strawberry, or taro glaze

  • Fusion Flavors: Incorporate local ingredients such as black sesame, taro, or pandan for regional appeal

  • Gluten-Free Options: Chewy donut variations for gluten-sensitive customers (available upon request)

  • Seasonal Specialties: Limited-edition flavors for holidays, festivals, or promotions

  • Dessert Pairings: Serve with soft-serve ice cream, whipped cream, or fresh fruit toppings

✅ Why Choose YUJIE FOOD’s Mochi Donut Mix?

  • 🏭 B2B-Ready Formulation — Designed for OEM, private label, and large-scale foodservice production

  • 🌍 Global Market Insight — Developed with expertise on the booming mochi donut trend in the USA, Canada, and Southeast Asia

  • 🧩 R&D Support — Customizable formulations for texture, sweetness, and frying performance

  • 📈 Efficiency & Reliability — Ideal for chain cafés, dessert brands, and central kitchens

  • 🚚 Export-Ready — Proven supply stability and compliance for international distribution

📦 Call to Action

Looking to create your own signature Mochi Donut Mix?
Partner with YUJIE FOOD for bulk supply, OEM collaboration, and customized formulations to develop your next bestselling dessert. Together, we’ll help you capture global demand for chewy, crispy mochi donuts with consistency and efficiency.