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Richly roasted. Smooth and layered — A bold oolong crafted for advanced brews and deep tea experiences.
Yujie Food’s Premium Roasted Oolong Loose Leaf is a medium-to-heavy roast tea with a rich body and smooth smokiness. It features delicate woodsy notes, subtle caramel edges, and a warm charcoal finish that unfolds gradually with every steep. The liquor is deep amber with a clear shine, while the taste is mellow yet expressive—offering a rounded mouthfeel, light sweetness, and gentle aftertaste that lingers.
The dry leaves are tightly curled and dark in tone. Once brewed, the aroma evolves in stages—ideal for hot infusions, mindful sipping, or pairing with baked desserts. This tea also performs beautifully in roasted-style lattes, dessert teas, and culinary creations such as hojicha mousse or oolong-infused pastries.
Richly roasted. Smooth and layered — A bold oolong crafted for advanced brews and deep tea experiences.
Yujie Food’s Premium Roasted Oolong Loose Leaf is a medium-to-heavy roast tea with a rich body and smooth smokiness. It features delicate woodsy notes, subtle caramel edges, and a warm charcoal finish that unfolds gradually with every steep. The liquor is deep amber with a clear shine, while the taste is mellow yet expressive—offering a rounded mouthfeel, light sweetness, and gentle aftertaste that lingers.
The dry leaves are tightly curled and dark in tone. Once brewed, the aroma evolves in stages—ideal for hot infusions, mindful sipping, or pairing with baked desserts. This tea also performs beautifully in roasted-style lattes, dessert teas, and culinary creations such as hojicha mousse or oolong-infused pastries.
Richly roasted. Smooth and layered — A bold oolong crafted for advanced brews and deep tea experiences.
Yujie Food’s Premium Roasted Oolong Loose Leaf is a medium-to-heavy roast tea with a rich body and smooth smokiness. It features delicate woodsy notes, subtle caramel edges, and a warm charcoal finish that unfolds gradually with every steep. The liquor is deep amber with a clear shine, while the taste is mellow yet expressive—offering a rounded mouthfeel, light sweetness, and gentle aftertaste that lingers.
The dry leaves are tightly curled and dark in tone. Once brewed, the aroma evolves in stages—ideal for hot infusions, mindful sipping, or pairing with baked desserts. This tea also performs beautifully in roasted-style lattes, dessert teas, and culinary creations such as hojicha mousse or oolong-infused pastries.
📈 Practical Applications
Commonly used in:
Roasted oolong milk teas, oolong chocolate blends, or smoky soda teas
Artisanal tea cafés highlighting charcoal and wood-fired tea character
Central kitchens or large-batch tea prep for deep-profile tea bases
Culinary innovation such as roasted tea ice cream or oolong desserts
With its defined personality and consistent structure, this tea helps brands establish signature flavor points across roasted or specialty tea collections. It’s also ideal for tea enthusiasts seeking meditative, slow-drinking sessions with complexity and depth.
Combining traditional fire-roasting and modern tea precision, Yujie Food’s Premium Roasted Oolong delivers a grounded, confident cup—designed to be remembered.