Looking to elevate your beverages with a refreshing, fruit-forward flavor and a touch of sophistication?
If your café or dessert shop is ready to embrace fall vibes, a warm and comforting syrup can make all the difference in creating that unforgettable seasonal treat
Introducing White Grape Syrup with Pulp – a vibrant, green-hued syrup made with real grape pulp, delivering both eye-catching color and authentic taste. Designed for beverage shops, cafés, and dessert stations, this syrup brings a burst of juicy grape flavor and a soft, pulpy bite that customers will love. Whether you're creating sparkling fruit teas, smoothies, or yogurt drinks, this syrup is your go-to for fresh, fruity refreshment.
Flavor Profile: Crisp and sweet white grape flavor with a juicy, aromatic finish
Color: Bright green with visible grape pulp
Texture: Smooth syrup base with soft, chewy grape pulp bits
Usage: Ready-to-use; simply pour or pump into drinks or dessert recipes
Storage: Shelf-stable; refrigerate after opening for maximum freshness
Packaging: Available in bottles and bulk packaging for food service and retail use
White Grape Syrup with Pulp is a luxurious twist on classic fruit syrup. The inclusion of real grape pulp adds a natural texture that enhances the sensory experience, making it more than just a flavor—it’s an ingredient that adds value, variety, and visual charm to your menu.
Unlike ordinary fruit syrups that rely solely on artificial flavoring, our syrup captures the refreshing, crisp sweetness of real white grapes, making it an ideal ingredient for upscale beverages and vibrant, healthy-style drinks. Its color and texture add instant appeal, while its smooth, fruity profile blends well with sparkling water, teas, milk drinks, and desserts.
Whether served chilled or mixed into layered creations, this syrup is a versatile choice for operators seeking something light, juicy, and Instagram-worthy.
Fruit Teas & Boba Drinks: Adds a juicy, green grape twist with real pulp for texture
Sparkling Beverages: Mix with soda or mineral water for refreshing fizzy drinks
Smoothies & Yogurt Drinks: Enhances flavor and mouthfeel with real grape bits
Dessert Toppings: Pour over panna cotta, shaved ice, or parfaits
Mocktails & Cocktails: A unique grape addition for both kids’ drinks and fancy bar menus
Acai & Fruit Bowls: Layer into bowls for added flavor and visual flair
1. Premium Flavor Experience:
The real white grape taste is enhanced by pulp for a more natural, satisfying finish.
2. Texture That Sets You Apart:
The soft pulp pieces add depth and interest to your beverages, setting your creations apart from the competition.
3. Visual Appeal:
Its vivid green color and floating pulp pieces make drinks and desserts instantly more attractive.
4. Versatility Across Menus:
Perfect for tea shops, cafés, and dessert bars, this syrup adapts easily to seasonal or year-round offerings.
5. Convenience Meets Quality:
No slicing, prepping, or blending needed—just pour and enjoy premium flavor with minimal effort.
Sparkling White Grape Tea: Combine green tea, soda water, and white grape syrup with pulp for a fizzy refreshment.
White Grape Yogurt Smoothie: Blend with yogurt and ice for a tangy, pulpy delight.
Grape Layered Fruit Tea: Add to iced tea with citrus slices and boba pearls for a vibrant, pulpy beverage.
Frozen Yogurt Drizzle: Use as a topping for soft-serve yogurt or shaved ice.
Grape Mint Mocktail: Mix with mint, soda water, and lemon for a crisp, non-alcoholic drink.
White Grape Syrup with Pulp is a refined, fruity addition to any food or beverage menu that delivers real flavor and texture with a premium feel. It’s the ideal way to refresh your offerings and bring something unique to your customers—without adding prep time.
No prep, no mess—just pour, mix, and create the ultimate fall-inspired delight.
Looking to elevate your beverages with a refreshing, fruit-forward flavor and a touch of sophistication?
If your café or dessert shop is ready to embrace fall vibes, a warm and comforting syrup can make all the difference in creating that unforgettable seasonal treat
Introducing White Grape Syrup with Pulp – a vibrant, green-hued syrup made with real grape pulp, delivering both eye-catching color and authentic taste. Designed for beverage shops, cafés, and dessert stations, this syrup brings a burst of juicy grape flavor and a soft, pulpy bite that customers will love. Whether you're creating sparkling fruit teas, smoothies, or yogurt drinks, this syrup is your go-to for fresh, fruity refreshment.
Flavor Profile: Crisp and sweet white grape flavor with a juicy, aromatic finish
Color: Bright green with visible grape pulp
Texture: Smooth syrup base with soft, chewy grape pulp bits
Usage: Ready-to-use; simply pour or pump into drinks or dessert recipes
Storage: Shelf-stable; refrigerate after opening for maximum freshness
Packaging: Available in bottles and bulk packaging for food service and retail use
White Grape Syrup with Pulp is a luxurious twist on classic fruit syrup. The inclusion of real grape pulp adds a natural texture that enhances the sensory experience, making it more than just a flavor—it’s an ingredient that adds value, variety, and visual charm to your menu.
Unlike ordinary fruit syrups that rely solely on artificial flavoring, our syrup captures the refreshing, crisp sweetness of real white grapes, making it an ideal ingredient for upscale beverages and vibrant, healthy-style drinks. Its color and texture add instant appeal, while its smooth, fruity profile blends well with sparkling water, teas, milk drinks, and desserts.
Whether served chilled or mixed into layered creations, this syrup is a versatile choice for operators seeking something light, juicy, and Instagram-worthy.
Fruit Teas & Boba Drinks: Adds a juicy, green grape twist with real pulp for texture
Sparkling Beverages: Mix with soda or mineral water for refreshing fizzy drinks
Smoothies & Yogurt Drinks: Enhances flavor and mouthfeel with real grape bits
Dessert Toppings: Pour over panna cotta, shaved ice, or parfaits
Mocktails & Cocktails: A unique grape addition for both kids’ drinks and fancy bar menus
Acai & Fruit Bowls: Layer into bowls for added flavor and visual flair
1. Premium Flavor Experience:
The real white grape taste is enhanced by pulp for a more natural, satisfying finish.
2. Texture That Sets You Apart:
The soft pulp pieces add depth and interest to your beverages, setting your creations apart from the competition.
3. Visual Appeal:
Its vivid green color and floating pulp pieces make drinks and desserts instantly more attractive.
4. Versatility Across Menus:
Perfect for tea shops, cafés, and dessert bars, this syrup adapts easily to seasonal or year-round offerings.
5. Convenience Meets Quality:
No slicing, prepping, or blending needed—just pour and enjoy premium flavor with minimal effort.
Sparkling White Grape Tea: Combine green tea, soda water, and white grape syrup with pulp for a fizzy refreshment.
White Grape Yogurt Smoothie: Blend with yogurt and ice for a tangy, pulpy delight.
Grape Layered Fruit Tea: Add to iced tea with citrus slices and boba pearls for a vibrant, pulpy beverage.
Frozen Yogurt Drizzle: Use as a topping for soft-serve yogurt or shaved ice.
Grape Mint Mocktail: Mix with mint, soda water, and lemon for a crisp, non-alcoholic drink.
White Grape Syrup with Pulp is a refined, fruity addition to any food or beverage menu that delivers real flavor and texture with a premium feel. It’s the ideal way to refresh your offerings and bring something unique to your customers—without adding prep time.
No prep, no mess—just pour, mix, and create the ultimate fall-inspired delight.
